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1- Boil your water and wait 1-1.5 minutes. Water above 95 degrees will burn your coffee.
2- Warm up your cup and french press with hot water. It will prevent your coffee from cooling down immediately.
3- Put 18 grams of coffee in your french press for 200 ml of water.
4- Add enough water to cover all the coffee, mix and wait 30 seconds. The pre-brewing process will enhance the aroma of your coffee.
5- Add the rest of the water and let it steep for 4 minutes. Extending the brewing time will increase the strength of your coffee.
6- Your coffee is ready, you can pour it into the cup after pressing it slowly.